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ADOLPHE MERKLE INSTITUT
From leaves to packaging
Researchers at the Adolphe Merkle Institute (AMI) at the University of Fribourg have discovered how environmental conditions affect water transport through the waxy skin layer of ivy and olive leaves and…
Researchers at the Adolphe Merkle Institute and the Department of Biology at the University of Fribourg have discovered how certain silica nanoparticles could act as a traceless, degradable, and highly…
